24
gru
320g (Spaghetti with garlic and oil)
350g (Gnocchi with Italian tomato sauce)
350g (Gnocchi with goat cheese, caramelized pear and almond flakes)
16
paź
350g (spaghetti carbonara)
270g (homemade tortelli with meat and sage butter sauce)
17
cze
450g (spaghetti bolognese)
400g (Gnocchi with porcini mushrooms, gorgonzola on cream sauce)
400g (gnocchi with beef tenderloin and black truffle paste)
350g (squid ink spaghetti with prawns)